These cookies are so scrumptious, it’s hard to believe they’re actually good for you, BUT THEY ARE!
To make 4 dozen cookies, you will need:
1 cup Earth Balance buttery spread
2 eggs
2 cups Xylosweet
1 tsp vanilla
2 cups Bob’s Red Mill Gluten Free Baking Mix
2 cups Bob’s Red Mill Quick-Cooking Oats
2 cups pecans (Note: I tried using walnuts [...]
