Peach Pie

Kathy on September 1st, 2008

The creamy taste of this peach pie comes from bone-friendly almond milk, instead of bone-hostile heavy cream.  A big hit with my family, this is one recipe you won’t want to miss! You will need: Oven preheated to 400 degrees. 1 9″ pie pan 2 pie doughs for top and bottom crusts 2 large mixing […]

Continue reading about Recipe – Bone-Pleasing Peach Pie