Breakfast: Greens Shake with BioChlor, Kamut Pancakes with applesauce topping, water, supplements
Snack: Veggie Omelet with Soy Cheese, raspberry tea
Lunch: Leftover spaghetti with turkey meat balls
Snack: 2 millet rolls with Earth Balance Buttery Spread, apple
Supper: Out to dinner at the Daily Bread Cafe (Hospital) – Mashed potatoes, cooked carrots, green beans, tomato basil ravioli soup, water
Bedtime: Water, supplements, almonds, banana
Tags: Daily Diet
