This bone-healthy recipe for guacamole is a great celery stuffer and veggie dip!

You will need:

  • 2 small mixing bowls
  • sharp knife
  • fork
  • serving dish
  • 1/4 cup salsa
  • 1 tbsp lemon juice
  • 1/2 tsp chili powder
  • 1/2 tsp salt
  • 2 ripe avocados

Combine salsa, lemon juice, chili powder, and salt in a small mixing bowl.
Just before spreading, slice the avocados in half and remove the seeds.
Spoon out the pulp into the second mixing bowl and mash with a fork.
Combine the mashed avocados with the salsa mixture, and pour into serving dish.
For a decorative touch, garnish with sliced black olives, paprika and parsley, or chopped green chili peppers.


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